The capital and largest city of Telangana as well as de jure capital of Andhra Pradesh, Hyderabad lies on the Deccan Plateau along banks of the Musi River.
Until the nineteenth century, Hyderabad was famed for its pearl sector, earning it the moniker “City of Pearls,” and it was the sole Golconda Diamonds trade center in the world. Many of the city’s ancient and traditional bazaars are still open for business. The fusion of native and migrant artisans developed a distinctive culture, and the city rose to prominence as an important center of oriental culture.
Painting, handicrafts, jewelry, literature, dialect, and apparel continue to be popular. But, when it comes to food, Hyderabad is listed as a UNESCO creative city of gastronomy.
The regional cuisine consists of a diverse range of rice, wheat, and meat dishes flavored with a variety of spices. The culinary of Hyderabad is a remarkable experience for everyone who tastes it, with heavy influences of Mughlai and Arab cuisines. Apart from native delicacies, the eating establishments here also provide favorites from North India and other areas of the world.
Here are some of the best restaurants in Hyderabad that you should not miss.
JEWEL OF NIZAM
Within its tower, the restaurant is 100 feet above the earth. This award-winning restaurant, dubbed “Hyderabad’s Fifth Minar,” serves traditional Hyderabadi food. Guests may enjoy the beautiful view of the wooded surroundings and the Osman Safa Lake while feasting. The restaurant’s interior design evokes a magnificent Mughal and Afghani dining environment.
The rich flavor and the wonderful scent of the recipes passed down the generations, as well as the design that recalls the regal past, transport you back to the opulent Nizams’ era and take you on a voyage unparalleled.
You should go to the exquisite dining and try their Hyderabadi Kachi Gosht ki Dum Biryani, Haleem, Dum ki Subzi, and Patthar ka Gosht, which is the restaurant’s hallmark dish, also famous meals like Apricot Pudding, Lamb Biryani, Tomato Shorba, Veg Shorba, and Thandai.
Cost for two: 3000 /- INR (without alcohol)
Address: Masab Tank, The Golkonda Hotel, The Golkonda Hotel Rd, Ambedkar Nagar, Banjara Hills, Hyderabad, Telangana 500028
OHM
Ohm is regarded as one of the top Pan Asian serving restaurants in town. It is one of the few restaurants in town that provides current Asian cuisine as well as creative meals to its customers. Ohm’s restaurant is divided into three floors. The inside is created with contemporary and prominent use of glass, bamboo, and teakwood, as well as some small paintings and abstract art.
The Oriental accents include wall panels, a flower stand with Buddha hair vases, candle lights, and the usage of Narumi dinnerware. The menu includes Thai, Chinese, Japanese, Korean, Malaysian, Indonesian, and Singaporean dishes, as well as dim sum and sushi. The restaurant’s culinary offerings range from traditional Cambodian to modern Chinese.
Customers like the restaurant’s Japanese cuisine, such as the Teppanyaki and Robatayaki. Sushi, Dim Sum, Chicken, and Prawn Gyoza, Fragrant Pork Roll with Crushed Garlic, and Wasabi Prawns will never let you down. They also provide famous seafood dishes like Ohm Miso Cod and Chilean Sea Bass Dumpling, as well as vegetarian options such as Edamame Truffle Dumplings Grilled Wild Mushroom and Wok Tossed Exotic Vegetables.
Desserts such as Coconut Jaggery Ice-cream, Warm Date Pudding, and Dutch Chocolate Truffle are must-tries. They have the most sashimi options in Hyderabad. Ohm Sashimi is the restaurant’s signature dish, made with tuna pieces, salami, and wasabi.
Cost for two: 3000 /- INR (without alcohol)
Address: Avasa Hotels, Plot No. 15 24 25 & 26 Survey No. 64, Sector I, HUDA Techno Enclave, Madhapur, Telangana 500081
OLIVE BISTRO & BAR
Olive Bistro in Jubilee Hills is and will continue to be appreciated by those who have and will visit it. A pleasant atmosphere, wonderful music, delectable food, friendly service, and the enthralling Secret Lake. Olive Bistro’s admirers love it due to its exquisite bungalow-style decor in teal and white, as well as its premium Mediterranean food. Olive Bistro spreads across many stories, its rugged white walls and flowering cobblestone alleys evocative of a sun-washed Greek island.
Step in and you’ll see stonework, unique furniture, and antique photographs – a traditional rustic restaurant with a huge, big heart. The restaurant’s rustic character is greatly appreciated.
BBQ Chicken Sandwich, Pork Ribs, Calamari, Kiwi Apple Delight, Classic Margherita Pizza, Spaghetti Aglio Olio, Roasted Veggie Salad, Spinach, and Feta Pies, Pan Roasted Salmon, Moroccan Lamb, and Tiramisu are among the most popular items. Olive Bistro is ideal for a candlelit supper for two.
Cost for two: 2000 /- INR (without alcohol)
Address: At Kona’s Durgam Cheruvu, Rd Number 46, Jubilee Hills, Hyderabad, Telangana 500033
GUFAA OHRI’S
Ohri’s Gufaa, one of Hyderabad’s greatest restaurants, is a cave-themed setting with dark lighting and servers dressed in hunter’s attire. If you’ve ever wondered what it may have been like to feast in a cave during the Paleolithic Era, come to this spot in Basheer Bagh and you’ll be transported back to a period when tribals inscribed stone walls and lived in forests.
The furniture is made of bamboo, and there are wall hangings depicting tribesmen on the walls. The lighting, while dark, is relaxing but just enough to know what it is you’re eating, and they play 90s music, which adds to the nostalgic atmosphere.
Some of the delectable delicacies available at Ohri’s Gufaa are Shorba Shahbano, Chooza-E-Shorba, Yakhni Shorba, Dudhiya Kebab, Cheese Kurkure, Patthar ka Gosht, and Biryani.
Cost for two: 2000 /- INR
Address: 5-9-30/16-20, opposite Old Gandhi Medical College, Basheer Bagh, Hyderabad, Telangana 500029
DHABA ESTD 1986 DELHI
Dhaba, established in 1986 in Delhi, is an excellent choice for informal eating. Given that you are in the southern portion of the country, the preparations here are recognized to be rather authentic. It is, without a doubt, one of the greatest restaurants in Hyderabad. The venue has a live bar counter as well as music.
Some of the notable delicacies offered here are chicken curry, sarso da saag, tila kulfi, and rasmalai, which never fail to capture the heart and satisfy the taste buds. Aside from North Indian and Dhaba cuisine, Dhaba Estd 1986 Delhi also serves excellent Hyderabad street food. For fulfilling the least items Tandoori Roti Bhatinda, Chicken Curry, Butter Chicken Mutton, Roghan Josh, and Rarha Gosht is the go-to list.
Cost for two: 2000 /- INR (without alcohol)
Address: Ground Floor, Western Pearl Building, Kondapur, Hyderabad, Telangana 500084
TATVA
Tatva is one of the greatest restaurants in the city for a fine-dining experience, thanks to its stunning design, cozy seating, and cheery and friendly staff. Tatva will not disappoint the foodie in you, with meals ranging from North Indian and Continental to Italian and Chinese cuisines. It is one of the greatest vegetarian restaurants in Hyderabad, delighting guests with the out-of-this-world flavor of its meals and the elegance with which they are served on a plate.
Tatva is one of the top fine dining restaurants in Hyderabad because of its courteous and helpful staff. Mocktails, paneer tikka, nachos, and spring rolls are just a few of the options. Must try, Borscht, Kamalkakdi Ke Galouti, Three Way Bruschetta, Nawabi Paneer when booking tatva.
Cost for two: 1800 /- INR
Address: Building, 1st Floor, S L Jubilee, 1215/A, Rd Number 36, Jubilee Hills, Hyderabad, Telangana 500033
SAHIB SINDH SULTAN
During the British Raj, the first train in India took to the rails from Bori Bunder in 1853. Sahib Sindh Sultan, located within City Center Mall in Banjara Hills, is where we go for lavish family feasts. The restaurant is styled like regal railway coaches that take you to the British Colonial era, and we recommend biryani if you’re wondering what to eat here. Sahib Sindh Sultan, a restaurant in Hyderabad, pays homage to the historical incident and era in a unique way.
The venue is designed to seem like a railway station: on one side, dozens of tables are positioned on what is the platform; on the other, extra seating is accessible in the wagons of a fake train that has the restaurant’s brand in gold lettering. Elegant decor, cutlery, silk tapestry, and delectable Anglo-Indian cuisine round up a spellbinding, must-visit restaurant in Hyderabad. There’s enough to dig your teeth into if you’re a hardcore meat-eater. But, given how beautiful the setting is, eating will be the last thing on your mind.
Cost for two: 1800 /- INR
Address: 5th Floor, City Center Mall, Road 1, Banjara Hills, Hyderabad, Telangana 500034
CHUTNEYS
Chutneys are a type of dip made from a blend of spices, vegetables, and fruits that are widely accessible throughout India and South Asia. These traditional delicacies inspired the name of Hyderabad’s Chutneys, a well-known local chain of restaurants providing delectable, traditional South Indian cuisine, featuring a distinctive variety of six different types of chutneys.
You may also sample South Indian delicacies such as dosas, idlis, and pesarattu — three distinct types of wraps that are all as wonderful. Alternatively, go to Chutneys for breakfast and sample upma, a popular morning dish comparable to porridge.
Cost for two: 800 /- INR
Address: KPHB Main Rd, beside Vishwanath theater, Jal Vayu Vihar, Kukatpally, Hyderabad, Telangana 500072
CAFÉ BAHAR
Cafe Bahar is well-known for serving Chinese and Indian food. Café Bahar, known for its delectable Awadhi and Mughlai cuisine, is yet another must-visit in Hyderabad. If you’re looking for a location to sample real Hyderabadi biriyani, this is the place to go. People may dig into delectable meals and order wonderfully cooked tandoori kebabs, tandoori chicken, and chicken skewers at this restaurant. It’s a great pleasure to try excellent biscuits, vanilla ice cream, and faluda here.
It’s good to have a delicious lassi, tea, or coffee. This restaurant is a wonderful alternative for a family supper because of its cozy environment. At this location, the competent waitstaff displays a high degree of quality. These restaurant owners are concerned about providing excellent service. It is one of the greatest non-veg restaurants in Hyderabad, but it also caters to vegetarians, so individuals of all culinary backgrounds may have a fantastic dinner here.
Cost for two: 800 /- INR
Address: 3-5, 815/A, Old MLA Quarters Rd, Avanti Nagar, Himayatnagar, Hyderabad, Telangana 500029
BAWARCHI
You may follow the aromas that will meet you as soon as you approach the region by standing tall on the main route of RTC X roads. With a huge sign reminding customers that Bawarchi has no branches, they’ve been successfully preserving the quality and quantity of the delicious cuisine they offer for years now, which we believe is fantastic.
Enjoy one of Hyderabad’s spiciest biryanis with chicken, mutton, and egg in a clean, no-fuss setting. If you’re looking for a fast bite, you may either sit in the AC eating room, on the rooftop or in an old café themed dining area.
Try their Tandoori Chicken, Chicken Kebab, Mutton Chops, and Bawarchi Special Chicken Curry with naan or roti in addition to biryanis. You may anticipate a large crowd at any given moment, but the kiraak cuisine they offer at reasonable rates will make you forget about the wild crowd. If you’re in the biryani capital of India, don’t miss this restaurant.
Cost for two: 900 /- INR
Address: Plot No. 44, RTC X Rd, Opposite Sandhya Theatre, Jawahar Nagar, Chikkadpally, New Nallakunta, Hyderabad, Telangana 500020
